If you order a coffee in Italy, it is accompanied by a free, high-quality biscuit. We thought “Why not with a takeaway too?” And if so, why not Italian biscuits?
With a surprise cookie in the lid.
A crispy Italian cookie is served in every LATTESSO lid (except Zero, Espresso Macchiato and Magenbrot), as is usually only found in good cafés or restaurants. The cookie is cleverly integrated into the drinking lid and surprises you when you open it. A Coffee-feeling to go in a previously unknown uniqueness. The cookie surprise completes a perfect coffee moment.
Traditional Italian baking since 1860.
The coffee cookies are produced by the Italian baked goods manufacturer VIRGINIA, which is known for its fine cookie specialties. The tasty, crispy butter sablé rounds off the lattesso moment perfectly and is the ideal accompaniment to a fine coffee drink.
Ingredients
Wheat flour
Sugar
Butter
Sunflower oil
Eggs
Salt
100 g contain:
Energy value 1877 kJ /446 kcal
Fat 16 g
of which saturated fatty acids 6.3 g
Carbohydrates 69 g
of which sugar 28 g
Protein 6.6 g
Salt 0.18 g
Our trusted cookie partner: Virginia, in Sassello.
In 1860, Pietro Rossi founded AMARETTI VIRGINIA in a small Ligurian village. He was soon winning prizes for his incomparable cookies. Today, the sweet temptations from Sassello are world-famous and loved as an accompaniment to coffee.
